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The point
system used to determine the top ten cooking teams
is the same scoring used for 15 plus team events to
determine the grand champion of an event with the
exception of 25 to 49 teams (double points) and 50
plus teams (triple points).
The Top 10 Teams to be submitted for
the Best of the Best in Douglas, GA.
|
|
IBCA Cooker Standings Year 2009 |
|
|
Cooks Name |
Team Name |
Total |
|
1 |
Ronnie Wade |
Blazen BBQ |
739 |
|
2 |
Darby Neaves |
Naaman's Mustard Sauce |
497 |
|
3 |
Danny Luera |
Big D's BBQ |
446 |
|
4 |
Shawn Wilke |
Rodeo Q Cookers |
379 |
|
5 |
Danny Christian |
Southern Exposure |
329 |
|
6 |
Larry Sikes |
We Be Cookin' |
316 |
|
7 |
Tee Wayne Abshire |
Tee Wayne's Cajun Cookin' |
313 |
|
8 |
Lenny Ybanez |
Coastal City Smokers |
306 |
|
9 |
Steve Graham |
Rated PG |
296 |
|
10 |
Don Canterbury |
We Be Smokin |
293 |
|
11 |
Garry Rolf |
Outhouse Bar-B-Que |
282 |
|
12 |
Gene Pruett |
One Slice at a Time |
269 |
|
13 |
Doug Ritter |
Ritter's BBQ |
266 |
|
14 |
Jeff Shivers |
Taste of Texas Cooking
Team |
262 |
|
15 |
Carole Ritter |
Ritter's BBQ Too |
256 |
|
16 |
Tim Lemon |
YB
Legal |
256 |
|
17 |
Edward LaGrange |
The Shot Glass |
255 |
|
18 |
Johnny Rodriguez |
Puro
Party Cookin Team |
247 |
|
19 |
Gerald Maynard |
Kick N Back Kookers |
244 |
|
20 |
Linda Kolar |
Smokin'
K Ranch |
230 |
|
21 |
Bob Barton |
Bar-Bis-Qr's |
229 |
|
22 |
Billy Nelson |
Billy's Blackened BBQ |
226 |
|
23 |
Jan Canterbury |
We Be Smokin Too |
226 |
|
24 |
Michelle Wade |
Nothin'
Fancy |
221 |
|
25 |
George George |
Double G Cookers |
217 |
|