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IBCA Top Cooker 2011

Top Cooker Home Page

The point system used to determine the top ten cooking teams is the same scoring used for 15 plus team events to determine the grand champion of an event with the exception of  25 to 49 teams (double points) and 50 plus teams (triple points).

The Top 10 Teams to be submitted for the Best of the Best in Douglas, GA.

Place Head Cook Team Name
1   Danny Luera   Inhognito
2   Danny Christian   Southern Exposure
3   Sean Hebert   Big Bear BBQ
4   Gene Pruett   One Slice at a Time
5   Ronnie Wade   Blazen BBQ
6   Jason Bray   Verti-Bray BBQ
7   Shawn Wilke   Rodeo Q Cookers
8   Mark Roznovsky   Burnin' Brush
9   Brian Lipps   Smokin' Lipps
10   Melvin Dimm   Shootin' Smoke
11   Darwin Hoel   Giant BBQ
12   Tim Lemon   Y B Legal
13   Ernest Servantes   Burnt Bean Co
14   Tim Balch   Up in Smoke
15   Angie Pruett   Grillin' Granny
16   Lenny Ybanez   Coastal City Smokers
17   Barbie Strein   Lost Gonzo Too
18   Brad Olenick   Smokn' Fun
19   David Praytor   Top Choice Cookers
20   Don Canterbury   We Be Smokin'
21   Hampton Pratka   Bottle Cap Cookers
22   Gerald Maynard   Kick N Back Kookers
23   Tony Williams   Grillas in the Pits
24   Robert Mason   South TX Que & Brew
25   Dennis Kolar   Stone Cold C/T

 

 
Telephone: 817-389-2214     |     Fax: 817-389-2294     |   info@ibcabbq.org   |     PO BOX 12, Godley, TX 76044-0012